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Garlic Lover's Scallop Scampi


     1 lb. Alaska Scallops, small
     1 stick real Butter, more if desired
     fresh Garlic, to taste
     1 cup Bread Crumbs
     Lemon Wedges
     4 serving dishes



 3 x 5 | 4 x 6 | FULL PAGE



In fry pan melt butter. Add crushed garlic and sauté. Add bread crumbs and toss till coated with butter. Put scallops into individual buttered serving dishes. Top with bread-crumb mixture. Sprinkle with lemon juice. Sprinkle with pepper and season to taste. Bake at 375 for 15 minutes.

Serve with lemon wedges and mashed potatoes that have been whipped with mixer adding 1/4 cup melted cheddar cheese.

Submitted by Marilyn Aubuchont of Port Charlotte, Florida.

Recipe Reviews:

"One of my first attempts with scallops. And it was really great, (and easy)! "

"This is very very good! A keeper! "

"This is a very tasty and extremely tasty recipe. "

"Very good and easy to make."

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