Tartar Sauce Recipes

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Tartar Sauce

Ingredients:

     1 cup Mayonnaise or Salad Dressing
     1 Tbsp Lemon Juice
     1 large Dill Pickle, cut into pieces
     1/4 small Onion
     1 large Egg, hard boiled, quartered
     1 Tbsp Capers,  drained
     1 tsp Chives, snipped

Directions:

Put all of the ingredients into a blender and blend until chopped. Chill. Serve tartar sauce with your favorite fish. Makes 2 cups.

RATINGS AND REVIEWS

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Lemon Tartar Sauce

Ingredients:

     1/2 cup Mayonnaise
     2 Tbsp Dill Pickle, finely chopped
     2 Tbsp Green Onion, finely chopped
     1 Tbsp Lemon Peel, freshly grated
     2 tsp Lemon Juice, freshly squeezed

Directions:

RATINGS AND REVIEWS
 

In a small bowl, combine all ingredients. Keep covered in refrigerator at least 4-6 hours before serving. Makes about 3/4 cup.

Pink Tartar Sauce

Ingredients:

     1/2 cup Mayonnaise
     1 tsp Dijon-style Mustard, grainy
     1 Tbsp Hamburger Relish
     1 tsp Lemon Juice

Directions:

RATINGS AND REVIEWS
 

Hamburger relish gives this creamy, flavorful sauce its pretty pink color. In small serving bowl, combine all ingredients. Chill until ready to serve. Yields 8 servings.

Cajun Tartar Sauce

Ingredients:

     4 cups Mayonnaise
     1 cup Parsley, chopped fine
     1 cup Sweet Relish, chopped and drained
     1 dash Lea & Perrins
     1 cup Chow Chow, sour, drained
     1 bunch Green Onions, chopped
     1 dash Louisiana Hot Sauce
     1 medium Onion, chopped fine

Directions:

RATINGS AND REVIEWS
 

Mix all ingredients well and refrigerate overnight for best flavor. Tartar sauce can be stored in the refrigerator for some time. Servings: 10.

Basil Tartar Sauce

Ingredients:

     1/2 cup Mayonnaise
     1 Tbsp finely chopped Onion
     1 Tbsp chopped fresh Basil
     2 tsp chopped Capers
     1/4 tsp grated Lemon Peel

Directions:

RATINGS AND REVIEWS
 

Combine all ingredients in small bowl. Cover and refrigerate. Makes 1/2 cup.

Recipe Review:

"A delightful tartar, we experienced best results after blending in a food processor to release the flavor of some of the ingredients. Unblended the mayonnaise is too prominent."
-R & J

Red Lobster Tartar Sauce

Ingredients:

     1/2 cup Kraft Mayonnaise
     1/4 cup Sweet Pickle Relish
     2 Tbsp Miracle Whip Salad Dressing
     1 Tbsp Sugar
     1/2 tsp dry minced Parsley
     1/4 tsp Onion Powder

Directions:

Mix all and store in the fridge.

Recipe Review:

RATINGS AND REVIEWS
 

"I enjoyed the tartar sauce, enough to make it for home. "
 
-Lois Arnish
 

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