One taste... will win you over to this delectable bit of culinary heaven. White truffle butter is rich and creamy with an abundance of fragrant and delicious truffles.
White truffle pieces are blended into the butter, with natural truffle juice, then chilled. It is made in small quantities, for a consistently fresh product.
This butter is superb with white fish and crab or other shellfish. Stunningly-good with pasta or mashed potatoes.
Ingredients: Premium butter, porcini mushrooms, white truffles, white truffle oil, salt, soy sauce.