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Cajun Tartar Sauce

Cajun Tartar Sauce

Preparation Time:
Cook time:
Yield: 10 servings


4 cups Mayonnaise
1 cup Parsley, chopped fine
1 cup Sweet Relish, chopped and drained
1 dash Lea & Perrins
1 cupsour Chow Chow, drained
1 bunch Green Onions, chopped
1 dash Louisiana Hot Sauce
1 medium Onion, chopped fine


Mix all ingredients well and refrigerate overnight for best flavor. Tartar sauce can be stored in the refrigerator for some time.

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