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Baked Scallops in Shells Recipe

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Baked Scallops in Shells

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Preparation Time: 6 min
Cook time: 10 min
Yield: 4 servings

Ingredients:

1 lb Large or XL Scallops
4 Tbsp Heavy Cream
4 tsp fine Bread Crumbs (dry)
4 tsp Butter, melted
4 Scallop Shells

Directions:

Place four or five scallops in each of four greased scallop shells. Season to taste with salt and pepper. Add 1 Tbsp cream to each shell. Top with 1 tsp bread crumbs and 1 tsp of melted butter. Bake in oven at 450F for 10 minutes.

Recipe reviews from our past website:

"I don't eat seafood but made this for my partner, not sure if he would like it. However when I served it up, HE LOVED IT!!! So easy to make too! However I baked it at a slightly lower temperature. "
-Di

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Baked Scallops in Shells

Ingredients:

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