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Clam Teasers

Preparation Time:
Cook time:
Yield: 2 servings


12 live Clams
Pancake Flour
Frying Oil


Shuck and rinse clams. Cut clams into strips. Roll clam strips in pancake flour and deep-fry at 350 F, or pan-fry, until golden brown. Serve with clam dip.

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