- Home >
- Catfish Recipes >
- Broiled Catfish Steaks Recipe
Preparation Time:
Cook time:
Yield: 4 servings
Ingredients:
1 lb Catfish Steaks, (4 steaks)
1/4 cup Tomato Sauce
1/4 cup Vinegar
1/8 tsp Paprika
1/4 tsp Pepper
1/2 tsp Worcestershire Sauce
1/2 tsp Vegetable Oil
Vegetable Cooking Spray
Lemon Slices
fresh Dill Sprigs
Directions:
Rinse steaks under cold, running water, then pat dry and set aside. Combine tomato sauce, vinegar, paprike, pepper, Worcestershire sauce, and vegetable oil in a small bowl. Stir well. Brush half of mixture over 1 side of catfish steaks.
Coat rack of a broiler pan with cooking spray. Place steaks on rack and broil 4-5" from heat for about 6 minutes. Carfully turn catfish over and brush with remaining tomato mixture. Broil an additional 6 minutes, or until catfish flakes easily when tested with a fork.
Garnish broiled catfish steaks with lemon and dill.
![]() Shop ALL Seafood
Crab
Cod, Halibut & White Fish
Salmon
Fresh Seafood
Smoked Salmon & Lox
Scallops Prepared Seafood
Seafood Gifts
Sales & Specials |
|