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20 lb CASE - Alaska Black Cod Fillet - Premium Portions

  • Extremely rich with tender, flaky meat
  • High levels of heart-healthy Omega-3s
  • Volume Discount + FREE Shipping!

Availability: In stock

$779.00 SALE: $699.00

With the ever-increasing popularity of Alaska Black Cod, we’ve added these 20 lb cases for those of you who just can’t get enough of this rich Alaska delicacy.

Known for their high levels of healthy Omega-3s, Black Cod is a wise choice for health-conscious diets. Plus, it's incredible flavor & flaky texture will amaze anyone who enjoys premium seafood.

Our cases offer a bulk discount AND come with free shipping right to your home. Order today and stock your freezer with some of Alaska’s finest fish.


Also available:
- Black Cod Fillet - Premium Portions by the pound


Shop our entire selection of Alaska Black Cod.

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  • Alaska black cod premium portion

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Additional Information

Name 20 lb CASE - Alaska Black Cod Fillet - Premium Portions
Product Bullet 1 Extremely rich with tender, flaky meat
Product Bullet 2 High levels of heart-healthy Omega-3s
Product Bullet 3 Volume Discount + FREE Shipping!
Visibility Catalog, Search
Search Words & Phrases Alaska,Alaskan,black,cod,sablefish,sable,fish,filet,filets,fillet,fillets,premium,portion,portions,case,cases,bulk
Shipping Message No
Out of Stock Message No
Price Unit case
List Unit No
Grid Unit case
Qty Units Case
Related Recipes
DPI Nutrition
Serving Size: 100 grams
Calories
250
Protein
17 g
Fat
20 g
Saturated Fat
4.0 g
Sodium
70 mg
Cholesterol
65 mg
Omega-3
1800 mg
DPI Freezing
Storing:
Our vacuum-sealed frozen black cod fillet portions can be stored in your freezer for several months.
Thawing:
Black cod fillets portions can be thawed under refrigeration about 12 hours before preparation. The vacuum-sealed packages can also be ran under cold water to speed this up considerably.
DPI Packaging
Packaging:
Our black cod fillets portions are flash-frozen and individually vacuum-sealed in 7 to 12 oz. packages.
Serving Sizes:
About 1/3 to 1/2 pound per person is a good portion size when serving black cod. You might find that black cod is so good that you'll want to prepare extra just in case.
DPI Health
Swimming free in deep, frigid waters of the Bering Sea and the Gulf of Alaska, this premium whitefish develops the rich oil content that gives it its distinctive flavor and texture. Alaska Black Cod is rich in omega-3 fatty acids, yielding a fish that’s an excellent source of high-quality protein. Black cod also furnishes iodine, phosphorus, magnesium, copper, iron, zinc and calcium. The fats in Black Cod are highly polyunsaturated and thus well-suited to low cholesterol diets.
DPI Fishing Grounds
DPI Fishing Seasons
FISHING SEASON (Available Fresh)
AVAILABILITY (Frozen)
Black Cod is caught within fixed gear fisheries (longlines and pots) are conducted under Individual Fishing Quota (IFQ) programs. The majority of caught black cod is distributed to Japanese markets.
Descrip-o-Meter Description No
Descrip-o-Meter Related No
Flavor Strength Image No
Richness Image No
Detailed Product Information
Nutritional Info
Serving Size: 100 grams
Calories
250
Protein
17 g
Fat
20 g
Saturated Fat
4.0 g
Sodium
70 mg
Cholesterol
65 mg
Omega-3
1800 mg
Freezing, Storing and Thawing
Storing:
Our vacuum-sealed frozen black cod fillet portions can be stored in your freezer for several months.
Thawing:
Black cod fillets portions can be thawed under refrigeration about 12 hours before preparation. The vacuum-sealed packages can also be ran under cold water to speed this up considerably.
Packaging & Portion Sizes
Packaging:
Our black cod fillets portions are flash-frozen and individually vacuum-sealed in 7 to 12 oz. packages.
Serving Sizes:
About 1/3 to 1/2 pound per person is a good portion size when serving black cod. You might find that black cod is so good that you'll want to prepare extra just in case.

Health Benefits
Swimming free in deep, frigid waters of the Bering Sea and the Gulf of Alaska, this premium whitefish develops the rich oil content that gives it its distinctive flavor and texture. Alaska Black Cod is rich in omega-3 fatty acids, yielding a fish that’s an excellent source of high-quality protein. Black cod also furnishes iodine, phosphorus, magnesium, copper, iron, zinc and calcium. The fats in Black Cod are highly polyunsaturated and thus well-suited to low cholesterol diets.
Fishing Grounds
Fishing Seasons & Availability
FISHING SEASON (Available Fresh)
AVAILABILITY (Frozen)
Black Cod is caught within fixed gear fisheries (longlines and pots) are conducted under Individual Fishing Quota (IFQ) programs. The majority of caught black cod is distributed to Japanese markets.
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