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Creole Seasoning

Ingredients:

1 Tbsp ground Bay Leaves
2 1/2 tsp Celery Salt
1 1/2 tsp Dry Mustard
1 1/2 tsp Black Pepper
3/4 tsp ground Nutmeg
1/2 tsp ground Cloves
1/2 tsp ground Ginger
1/2 tsp Paprika
1/2 tsp Red Pepper
1/4 tsp ground Mace, optional
1/4 tsp ground Cardamom, optional

Directions:

Combine all ingredients. Store in an airtight container. Use with seafood or chicken.

 
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