Experience great sustainable seafood!
Pink Tartar Sauce
Yield: 8 servings
1/2 cup Mayonnaise
1 tsp Dijon-style Mustard, grainy
1 Tbsp Hamburger Relish
1 tsp Lemon Juice
In small serving bowl, combine all ingredients. Chill until ready to serve.
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Smoked Salmon & Lox
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