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Beer Marinade

Preparation Time:
Cook time:
Yield: ---


1/2 cup Olive Oil
1 cup Dark Beer
1/4 cup Lemon Juice
4 Garlic Cloves, smashed
1 1/2 tsp Sea Salt
1 tsp Black Pepper, freshly ground
2 Bay Leaves
1 tsp dry Mustard
1 tsp Basil
1 tsp Oregano
1 tsp Thyme


To prepare the marinade, whisk together the oil, beer, and lemon juice. Add the garlic, salt, pepper, bay leaves, mustard, basil, oregano, and thyme. Mix well.

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