|Name||FRESH Copper River Sockeye Salmon Fillet - Premium Portions|
|Product Bullet 1||Limited Availability.|
|Product Bullet 2||Center-cut pieces only.|
|Product Bullet 3||Fresh- Never Frozen.|
|Search Words & Phrases||fresh,raw,sockeye,red,reds,copper,cooper,river,filet,filets,fillet,fillets,portion,portions,premium,cut,alaska,alaskan,wild|
|Out of Stock Message||No|
Serving Size: 100 grams
Fresh Copper River sockeye salmon portions can be stored in your refrigerator and should be consumed within 2 to 3 days. Prior to cooking, store your fresh salmon in a shallow pan or tray on the bottom shelf of your refrigerator.
Fresh Copper River sockeye salmon fillets arrive fresh, not frozen, and are ready to be cooked & prepared upon delivery.
Our fresh Copper River sockeye salmon fillets are wrapped in butcher paper, then wrapped in bubble wrap to ensure high quality and freshness during shipment.
An average serving size would be one half pound, however, due to the richness of this salmon a smaller portion size may be desired.
When it comes to nutritional benefits, Copper River Salmon are a smart choice for a healthy diet. The high oil content of Copper River salmon contains Omega-3 fatty acids which help reduce heart disease and lower cholesterol. Studies have also found that fish oil can help combat ailments such as psoriasis, rheumatoid arthritis, breast cancer, and migraines. Furthermore, Alaska salmon is an excellent source of vitamin D, protein and essential amino acids.
|DPI Fishing Grounds|
|DPI Fishing Seasons||
FISHING SEASON (Available Fresh)
The Copper River sockeye salmon fishery is one of the first salmon fisheries to open every year in Alaska. The fish are handled very carefully when caught, being bled & dressed immediately, put on ice & shipped out fresh.
|Flavor Strength Image||No|
Detailed Product Information
Freezing, Storing and Thawing
Packaging & Portion Sizes
Fishing Seasons & Availability