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FRESH Wild Alaskan King Salmon Fillet - Premium Portions

  • Heart healthy & delicious.
  • Avg 1/2 to 1 lb portions.
  • Fresh is best!

Availability: Out of stock

Temporarily Out of Stock - but we can email you as soon as more is available.
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$42.95 lb

We are proud to offer the very best of these truly remarkable salmon. We hand-fillet, pin-bone, and carefully cut these delicious portions right from the thickest part of these Wild Alaskan King Salmon for the ultimate in dining satisfaction.

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Additional Information

Name FRESH Wild Alaskan King Salmon Fillet - Premium Portions
Product Bullet 1 Heart healthy & delicious.
Product Bullet 2 Avg 1/2 to 1 lb portions.
Product Bullet 3 Fresh is best!
Visibility Search
Search Words & Phrases fresh,raw,king,chinook,salmon,fish,filet,filets,fillet,fillets,portion,portions,alaska,alaskan,premium,center,cut
Shipping Message No
Out of Stock Message No
Price Unit lb
List Unit lb
Grid Unit lb
Qty Units Lbs
Brand FishEx Seafoods
Type Salmon - King
Prepared State Fresh - Raw
Fresh Availability Dates No
Size No
Cut Center-Cut (No Tails)
Flavor Rich
Richness Very Rich/ Highly Marbled
Region Alaska
Fishing Grounds No
Fishing Method No
Harvest Method Wild-Caught
Health Benefits No
By Use Entrees
By Occasoin No
By Gender No
Cooking Method Bake, Broil, Grill, Pan Fry, Poach, Stir Fry
Related Recipes
DPI Nutrition
Serving Size: 100 grams
Calories
231
Protein
25.7 g
Fat
13.3 g
Saturated Fat
3.2 g
Sodium
60 mg
Cholesterol
85 mg
Omega-3
1.7 g
DPI Freezing
Storing:
Fresh Alaska king salmon fillet portions can be stored in your refrigerator and should be consumed within 2 to 3 days. Prior to cooking, store your fresh king salmon in a shallow pan or tray on the bottom shelf of your refrigerator.
Thawing:
Fresh king salmon fillets arrive fresh, not frozen, and are ready to be cooked & prepared upon delivery.
DPI Packaging
Packaging:
Our fresh Alaska king salmon fillets are wrapped in butcher paper, then wrapped in bubble wrap to ensure high quality and freshness during shipment.
Serving Sizes:
An average serving size of fresh king salmon fillet would be one half pound, however because of the richness of king salmon, smaller portion sizes may be desired.
DPI Health
Wild Alaskan King salmon hold an abundant amount of high-quality protein, along with very high levels of heart-smart Omega-3 fatty acids. They also abound in vitamin D and the beneficial red-orange, carotenoid-class antioxidant pigment called astaxanthin.

Additionally, king salmon is a good source of Vitamin A, B6, B & E, along with appreciable amounts of calcium, iron, zinc, magnesium, and phosphorus.
DPI Fishing Grounds
DPI Fishing Seasons
FISHING SEASON (Available Fresh)
AVAILABILITY (Frozen)
The main king salmon fisheries are during the early summer months. Alaska fishermen catch salmon with care and ice them down to keep the salmon as fresh as possible. All Alaska's salmon are wild caught, not farmed.
Descrip-o-Meter Description No
Descrip-o-Meter Related No
Flavor Strength Image No
Richness Image No
Detailed Product Information
Nutritional Info
Serving Size: 100 grams
Calories
231
Protein
25.7 g
Fat
13.3 g
Saturated Fat
3.2 g
Sodium
60 mg
Cholesterol
85 mg
Omega-3
1.7 g
Freezing, Storing and Thawing
Storing:
Fresh Alaska king salmon fillet portions can be stored in your refrigerator and should be consumed within 2 to 3 days. Prior to cooking, store your fresh king salmon in a shallow pan or tray on the bottom shelf of your refrigerator.
Thawing:
Fresh king salmon fillets arrive fresh, not frozen, and are ready to be cooked & prepared upon delivery.
Packaging & Portion Sizes
Packaging:
Our fresh Alaska king salmon fillets are wrapped in butcher paper, then wrapped in bubble wrap to ensure high quality and freshness during shipment.
Serving Sizes:
An average serving size of fresh king salmon fillet would be one half pound, however because of the richness of king salmon, smaller portion sizes may be desired.

Health Benefits
Wild Alaskan King salmon hold an abundant amount of high-quality protein, along with very high levels of heart-smart Omega-3 fatty acids. They also abound in vitamin D and the beneficial red-orange, carotenoid-class antioxidant pigment called astaxanthin.

Additionally, king salmon is a good source of Vitamin A, B6, B & E, along with appreciable amounts of calcium, iron, zinc, magnesium, and phosphorus.
Fishing Grounds
Fishing Seasons & Availability
FISHING SEASON (Available Fresh)
AVAILABILITY (Frozen)
The main king salmon fisheries are during the early summer months. Alaska fishermen catch salmon with care and ice them down to keep the salmon as fresh as possible. All Alaska's salmon are wild caught, not farmed.
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