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FRESH Copper River King Salmon Fillet

Availability: In stock

$59.95 lb

Alaska's famous Copper River king salmon are the most sought-after salmon in the world. These prized fish have a higher-than-average oil content, giving them a superb flavor, and high levels of heart-smart Omega-3s.

Supplies of FRESH Copper River king salmon are extremely scarce. This salmon is only available fresh for a limited time at the beginning of each summer. Don’t miss your chance to enjoy the taste of these ultra-rich salmon portions sizzling on your barbecue! Order today.

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Name FRESH Copper River King Salmon Fillet
Product Bullet 1 Mild-flavored, rich, thick fillets.
Product Bullet 2 The most famous salmon in the world.
Product Bullet 3 1st come 1st served- Order Now
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Search Words & Phrases fresh,raw,copper,river,king,chinook,salmon,fish,filet,filets,fillet,fillets,portion,portions,rich,omega,3,omega-3,omega3,marble,marbled,oil,oils,health,healthy,heart,smart
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DPI Nutrition
Serving Size: 100 grams
Calories
231
Protein
25.7 g
Fat
13.3 g
Saturated Fat
3.2 g
Sodium
60 mg
Cholesterol
85 mg
Omega-3
1.7 g
DPI Freezing
Storing:
Fresh Copper River king salmon portions can be stored in your refrigerator and should be consumed within 2 to 3 days. Prior to cooking, store your fresh salmon in a shallow pan or tray on the bottom shelf of your refrigerator.
Thawing:
Fresh Copper River king salmon fillets arrive fresh, not frozen, and are ready to be cooked & prepared upon delivery.
DPI Packaging
Packaging:
Our fresh Copper River king salmon fillets are wrapped in butcher paper, then wrapped in bubble wrap to ensure high quality and freshness during shipment.
Serving Sizes:
An average serving size would be one half pound, however, due to the richness of this salmon a smaller portion size may be desired.
DPI Health
When it comes to nutritional benefits, Copper River Salmon are a smart choice for a healthy diet. The high oil content of Copper River salmon contains Omega-3 fatty acids which help reduce heart disease and lower cholesterol. Studies have also found that fish oil can help combat ailments such as psoriasis, rheumatoid arthritis, breast cancer, and migraines. Furthermore, Alaska salmon is an excellent source of vitamin D, protein and essential amino acids.
DPI Fishing Grounds
DPI Fishing Seasons
FISHING SEASON (Available Fresh)
AVAILABILITY (Frozen)
The Copper River king salmon fishery is one of the first salmon fisheries to open every year in Alaska. The fish are handled very carefully when caught, being bled and dressed immediately, put on ice and shipped out fresh.
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Detailed Product Information
Nutritional Info
Serving Size: 100 grams
Calories
231
Protein
25.7 g
Fat
13.3 g
Saturated Fat
3.2 g
Sodium
60 mg
Cholesterol
85 mg
Omega-3
1.7 g
Freezing, Storing and Thawing
Storing:
Fresh Copper River king salmon portions can be stored in your refrigerator and should be consumed within 2 to 3 days. Prior to cooking, store your fresh salmon in a shallow pan or tray on the bottom shelf of your refrigerator.
Thawing:
Fresh Copper River king salmon fillets arrive fresh, not frozen, and are ready to be cooked & prepared upon delivery.
Packaging & Portion Sizes
Packaging:
Our fresh Copper River king salmon fillets are wrapped in butcher paper, then wrapped in bubble wrap to ensure high quality and freshness during shipment.
Serving Sizes:
An average serving size would be one half pound, however, due to the richness of this salmon a smaller portion size may be desired.

Health Benefits
When it comes to nutritional benefits, Copper River Salmon are a smart choice for a healthy diet. The high oil content of Copper River salmon contains Omega-3 fatty acids which help reduce heart disease and lower cholesterol. Studies have also found that fish oil can help combat ailments such as psoriasis, rheumatoid arthritis, breast cancer, and migraines. Furthermore, Alaska salmon is an excellent source of vitamin D, protein and essential amino acids.
Fishing Grounds
Fishing Seasons & Availability
FISHING SEASON (Available Fresh)
AVAILABILITY (Frozen)
The Copper River king salmon fishery is one of the first salmon fisheries to open every year in Alaska. The fish are handled very carefully when caught, being bled and dressed immediately, put on ice and shipped out fresh.
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