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In large bowl, combine equal parts of all ingredients. Mix until well blended. Additionally, you can add some fresh diced tomato to
give this salmon dip a tasteful refreshing flare. Refrigerate for one hour before serving. Serve with your favorite crackers or chips. A great recipe that not only is quick to make, but is
also a delicious and festive appetizer for holiday parties. Try it, you'll love it!
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