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Shrimp Dip

Ingredients:

     1/3 lb medium cooked Shrimp
     1/4 cup Milk
     1 cup Mayonnaise
     3 drops Tabasco Sauce
     1 Tbsp Worcestershire Sauce
     1/4 tsp Garlic Salt
     1 Onion, chopped
     8 oz Cheddar Cheese, cubed

Directions:

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Remove head and tail from shrimp if present. Peel and devein, as well. Place all ingredients in blender and blend until smooth. Served shrimp dip chilled with raw vegetables, crackers, or bread sticks.

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