Shrimp Cocktail Recipe

Shrimp Cocktail

Ingredients:

     15 large Shrimp, boiled
     1/2 cup Heinz Chili Sauce
     1 Tbsp Lemon or Lime juice
     1/2 cup Catsup
     1/2 cup Parsley, chopped fine
     1/2 cup Horseradish
     1 drop Hot Sauce
     1 Tbsp Worcestershire sauce
     1/2 tsp Salt

Directions:

5stars

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Clean shrimp by deveining and discarding heads and shell if present. Leave shrimp tails intact. Boil shrimp for about 3-4 minutes. Do not over cook as shrimp will become tough. Shrimp are done as soon as they become opaque. Combine all cocktail ingredients to make sauce. Place 3-4 shrimp in individual serving dishes with greens and lemon garnish. Pour cocktail sauce over shrimp, or dip the shrimp in the sauce. Serves 3 to 5.

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