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1/2 cup Sour Cream 1/4 cup Pineapple, crushed and
drained 2 Tbsp Lemon, peeled and diced 2 Tbsp Green Pepper, finely chop 1 Tbsp Onion,
chopped 1 Tbsp light Brown Sugar 1 1/2 tsp Lemon Rind, grated 1/4 tsp dry
Mustard 1/4 tsp Celery Salt 1/8 tsp Cloves, ground
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