1 can (6-8oz) Sockeye Salmon 1 1/2 Tbsp Onion, chopped 6 oz Cream Cheese juice from 1/2 Lime
Directions:
Mix all ingredients thoroughly, then let set in refrigerator 3 hours before serving. Serve with crackers or fresh raw vegetables. A simple yet delicious salmon dip
for parties and special occasions.
Recipe Review:
"This is the best Salmon Dip that I have ever tasted! " -Todd
