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Ingredients:
1/2 tsp coarse Salt 1/2 tsp freshly ground White Pepper 1 pinch Cayenne Pepper or 1/4 tsp Tabasco Sauce 1 Garlic clove, finely minced 1/4 cup chopped fresh Parsley 2 Tbsp Lemon Juice 1/3 cup Olive Oil
Directions:
COOKING FORUM
Try this marinade for shellfish you wish to barbecue. Combine all ingredients and pour over shrimp or scallops in a glass bowl. Makes enough for about 1 1/2 pounds cleaned weight. Marinate 1 hour and baste with marinade several times while grilling.
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