Grilled Shrimp And Marinade recipe

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Grilled Shrimp And Marinade

Ingredients:

   45 Shrimp, large (2 lbs.)

Marinade:
   2 Tbsp Olive Oil
   2 Tbsp Parsley, fresh, chopped
   2 tsp Coriander Seeds, ground
   1 tsp Salt, coarse
   1/4 tsp Black Pepper
   2 Tbsp Lemon Juice
   1 Tbsp Ginger, grated
   1/4 tsp Red Pepper, crushed
   1/2 tsp Thyme, dried

Directions:

COOKING FORUM

Soak bamboo skewers in water for 1 hour before using. Devein shrimp with scissors leaving shell intact. Mix all marinade ingredients until well blended. Add shrimp and marinate 30 minutes at room temperature or overnight in refrigerator. Drain and discard marinade. Thread shrimp on 2 parallel skewers. Grill over hot coals 1-1/2 to 2 minutes per side.

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