Ingredients:
1/4 cup Bourbon 1/4 cup Soy Sauce 1/4 cup Dijon Mustard 1/4 cup Brown Sugar 1 small Onion, chopped fine 1/4 tsp Garlic Powder 1 dash Worcestershire Sauce
Directions:
COOKING FORUM
Combine all ingredients in a small bowl, mix well and refrigerate. Use this marinade on all types fish.
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