|
Ingredients
12 oz Alaska King Crab Meat - Order
Online!
2 cups fresh sliced Mushrooms
1 cup vertically-sliced Onion
1 clove Garlic,
minced
2 Tbsp Oil
1 cup Snow Peas
3/4 cup diced Tomato
1 Tbsp
Cornstarch
1 Tbsp cold Water
Directions
Cut crab meat into 2-3 inch pieces. Sauté mushrooms, onion, and garlic in oil until slightly softened.
Add crab, snow peas, and tomato; stir-fry until vegetables are crisp-tender and crab is thoroughly heated. Blend cornstarch and water; stir in pan juices. Cook and stir until juices are
thickened and clear. Makes about 2 servings.
|
