Crab Meat Casserole Recipe

Crab Meat Casserole recipe

Recipes > Crab Recipes > Crab Meat Casserole


	Crab Meat Casserole

		Ingredients:

		1 lb Crab Meat 1 medium Onion, chopped 6 slices whole wheat Bread 1 cup Mayonnaise 2 Tbsp Mustard 1 can (5oz) Evaporated Milk salt and Pepper, to taste 1/3 stick Margarine

		Directions:



	RATINGS AND REVIEWS PRINT RECIPE



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	Break wheat bread into small pieces. Combine all ingredients, except margarine, in a large bowl and stir until well blended. Do this a couple of hours before cooking to enhance flavor. Melt margarine in a 12 x 8 x 2 inch casserole dish before adding mixture. Bake in oven at 350F for 45 minutes. Serves 4.


	Recipe Review:

"What a wonderful surprise this was. I prepared it for company, and everyone loved it. It was easy to fix and I'll certainly make it again when I want to impress."
-Karen Carlsen







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