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Baked King Crab Balls

Ingredients:

     3 cups (1 1/2 lbs) King Crab Meat
     3 cups fresh Bread Crumbs
     1 cup Ketchup
     3 Tbsp Lime Juice
     1 Tbsp finely chopped Parsley
     1 Tbsp fresh Tarragon
     1/2 tsp Salt
     1/2 tsp Pepper

Directions:

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Preheat oven to 400 degrees. Combine all ingredients thoroughly in a large mixing bowl. Roll into walnut size balls. Arrange these on a greased cookie sheet. Bake for 15 minutes. Serve crab balls hot or cold. Makes about 15 or so.

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