Clams on the Grill recipe

Clams on the Grill


	Ingredients:
	Clams

	Directions:
	Wash clams thoroughly under cold running water and place on grill about 4 inches from hot coals. Roast for approximately 10 minutes or until clams open. Serve in shells with melted butter or a favorite sauce.


	Oven Roasted Clams

		Ingredients:
		Clams

		Directions:
		Wash clams thoroughly under cold running water. Place on a baking sheet in the oven on the middle rack. Roast at 350 degrees for approximately 10 minutes or until clams open. Serve in shells with melted butter or a favorite sauce.

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