0

Shop Seafood

Experience great sustainable seafood!

Broiled Monkfish In Gingered Soy Sauce

Broiled Monkfish In Gingered Soy Sauce

Preparation Time:
Cook time:
Yield: 4 servings

Ingredients:

4 Monkfish Fillets
1/2 cup light Soy Sauce
1 Garlic Clove, minced
1 Tbsp fresh Ginger, grated
White Pepper, to taste

Directions:

Mix soy sauce, garlic, ginger and pepper in a large bowl, then marinate the Monkfish fillets for several hours in the refrigerator, turning once. Transfer fish to a broiler pan and broil for 8-10 minutes until fish flakes easily with a fork. Serve broiled Monkfish with brown rice and your favorite fresh vegetable.

 
Share your recipe reviews & comments:
 

View all our recipes at FishEx.com
More Exotic Seafood
SHOP EXOTIC SEAFOOD
COOKING & SERVING EXOTIC SEAFOOD
My Cart

Your Shopping Cart is empty.
Give it purpose and fill it with crab, salmon, halibut, shrimp, and more.