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Fish Steaks

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  1. Petite Copper River King Salmon Steaks

    Petite Copper River King Salmon Steaks

    • Legendary salmon.
    • Cooks evenly.
    • 1" thick steaks

    Our 1" thick Petite Copper River King Salmon Steaks are simply delicious and absolutely loaded with heart-healthy Omega-3 oils. Because we cut... MORE INFO

    $31.95 SALE: $25.56 lb

  2. Petite Swordfish Steaks (Sashimi-Grade)

    Petite Swordfish Steaks (Sashimi-Grade)

    • Rich, savory flavor.
    • Sashimi-grade, premium quality.
    • 4 oz portions.

    Always dreamt of making your own sushi at home, but having trouble finding sashimi-grade seafood? Look no further!... MORE INFO

    $18.95 lb

  3. Swordfish Steaks (Sashimi-Grade)

    Swordfish Steaks (Sashimi-Grade)

    • Pure and delicious!
    • Premium quality, sashimi-grade.
    • 8 oz portions.

    Consider Sashimi-Grade due to a special freezing technique that our friends over at Trident have mastered, these meaty, 8 ounce swordfish steaks... MORE INFO

    $28.95 lb

  4. Ahi Tuna Steaks (Yellowfin)

    Ahi Tuna Steaks (Yellowfin)

    • Boneless, loin-cut steaks.
    • 8 oz portions.
    • Sear it, and enjoy!

    Individually vacuum-sealed portions, these Ahi (Yellowfin Tuna) Steaks are rich, meaty, and extremely versatile. Excellent when seared, they can... MORE INFO

    $24.95 lb

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  5. Yellowfin Tuna Steaks, Sandwich-Cut

    Yellowfin Tuna Steaks, Sandwich-Cut

    • Versatile - grill, bake or broil.
    • 4 oz portions.
    • Thin cut; cooks fast!

    Don't confuse this tuna with what you get in a can or pouch. This tuna steak is mild in flavor, and can be enjoyed with your favorite citrus... MORE INFO

    $21.95 lb

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