0

Shop Seafood

Experience great sustainable seafood!

Cajun King Crab

Cajun King Crab

Preparation Time:
Cook time:
Yield: 4 servings

Ingredients:

2 1/2 lbs King Crab Legs
1/2 cup Mayonnaise
1 tsp Cajun Seasoning (more or less- to taste)
1 tsp Lemon Pepper
1 tsp Garlic, minced
1 tsp Dry Vermouth

Directions:

Remove crab meat from shells. In a small bowl, combine remaining ingredients. Spread mixture on all sides of crab meat. Cover and marinate in the refrigerator for 30 minutes. Heat a large skillet over medium-high heat. Carefully cook crab, turning as necessary, until browned and heated thoroughly. Serve over your favorite pasta or rice.

 
Share your recipe reviews & comments:
 

View all our recipes at FishEx.com
My Cart

Your Shopping Cart is empty.
Give it purpose and fill it with crab, salmon, halibut, shrimp, and more.