Premium Lump Crab Cakes
Experience the gourmet delight of lump crab cakes - made from large, succulent chunks of premium crab meat. These traditional, "restaurant-style" crab cakes are non-breaded, and arrive ready to be baked or broiled.
Try both types of our lump crab cakes, made on opposite coasts of the United States. From the Chesapeake - we bring you real Maryland Crab Cakes, made from lump and backfin blue crab meat. From Alaska we offer Jumbo Lump King Crab Cakes, made from sweet Alaskan king crab leg and body or "lump" crab meat.