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Boardwalk-Style Crab Cakes (Panko-Crusted)

Choose from a variety of boardwalk-style crab cakes - from delicous, appetizer-sized Alaska Crab & Seafood Cakes, to a jumbo, sandwich-sized variety. Traditionally deep-fried or pan-fried, "boardwalk-style" (breaded) crab cakes are often served with a remoulade.

FishEx began making crab cakes in 2001, and we have made and sold millions of them. Our boardwalk-style crab cakes are among our most popular. We use sweet Alaskan king crab meat, wholesome ingredients, and premium panko Japanese-style bread crumbs. Our #1 crab-cake-making rule is that: every one of our crab cakes MUST taste CRABBY!

Try some of our crab cakes today; they are quick to prepare - and you will love them!

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  1. King Crab Cakes - Boardwalk-Style (4 x 2oz)

    King Crab Cakes - Boardwalk-Style (4 x 2oz)

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    • Easy to prepare, and tasty!
    • Made with REAL King Crab.
    • Thaw & pan-fry, or simply deep-fry.

    Lovingly made by expert crab-cake-makers here at FishEx, our king crab cakes make delightful... MORE INFO

    $18.95 pkg

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