|Name||FRESH Alaska Cod Fillet - Premium Portions|
|Product Bullet 1||Mild flavored.|
|Product Bullet 2||Moist & flaky.|
|Product Bullet 3||Perfectly portioned.|
|Search Words & Phrases||fresh,alaska,alaskan,cod,filet,filets,fillet,fillets,premium,portion,portions|
|Out of Stock Message||No|
|Prepared State||Fresh - Raw|
|Fresh Availability Dates||No|
|Fishing Method||Longline, Pot Trap, Trawler|
|By Use||Entrees, Sandwiches|
|Cooking Method||Bake, Broil, Deep Fry, Grill, Pan Fry, Poach, Saute, Stir Fry|
Serving Size: 4 oz.
Fresh Alaska Cod fillet portions can be stored in your refrigerator and should be consumed within 2 to 3 days. Prior to cooking, store your fresh cod in a shallow pan or tray on the bottom shelf of your refrigerator.
Fresh Alaska Cod fillet portions arrive fresh, not frozen, and are ready to be cooked & prepared upon delivery.
Our Fresh Alaska Cod fillet portions are wrapped in butcher paper, then wrapped in bubble wrap to ensure high quality and freshness during shipment. Fresh portions are boneless and skinless.
An average serving size of fresh cod fillet would be one half pound.
Besides being an excellent lean, low-calorie source of protein, Alaska cod contains a variety of very important nutrients including B vitamins and several other nutrients that help keep your heart healthy.
The amazing thing about Alaska cod is that a single serving only has 0.4 grams of total fat, which makes it virtually fat-free, yet such a large percentage of the fat is in the form of healthy omega-3 fatty acids.
|DPI Fishing Grounds|
|DPI Fishing Seasons||
FISHING SEASON (Available Fresh)
Trawlers play the dominant role for harvesting Alaska cod. Because of proper management, Alaska cod is naturally abundant and sustainable- which ensures that there will be plenty of this fish for future generations.
|Flavor Strength Image||No|
Detailed Product Information
Freezing, Storing and Thawing
Packaging & Portion Sizes
Fishing Seasons & Availability